Master Chefs

  • Must be a Member in Good Standing with the USCA for Four (4) Years
  • Must have passed the USCA Executive Chef Test
  • Must be Current with all USCA Associated Fees
  • Must be a USCA Executive Chef for Minimally Two (2) Years
  • Master Chef Testing Fee $500.00
  • Testing: 700 Multiple Choice Questions in Three Hours or 15 ½ Seconds per question
  • Must Pass online Master Chef Test with 90% Score or Higher
  • If Failed, Unlimited Master Chef Retesting Fee $200.00
  • Certification is Valid for Three (3) Years, Mandatory Retest to stay current with the USCA Certification as a Master Chef

Certification Includes:

  • USCA Master Chef Picture ID Card
  • USCA Master Chef Certificate Valid for Three (3) Calendar Years
  • Professional Title: Your Name, Master Chef


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